Each portion weighs approximately 300 grams. Goulash casserole with British beef. just add fresh veg. The sauce is red in colour and relies upon paprika, onion and tomato for its base. The sauce is rich and when the juices of the meat are released the aroma fills the kitchen, just the meal to have ready when you get home
If the goulash does not come in a grey cooking tray then:
- Place goulash in casserole dish and place lid on top
- Pre-heat the oven at 180 degrees Celsius
- Place goulash in the oven for 1 hour and 45 minutes
- Take out of the oven and serve hot.
This is usually served with fresh vegetables or rice.